Where to eat in Exarchia
Exarchia, Athens, is a vibrant neighborhood renowned for its eclectic mix of culinary delights that cater to a wide range of tastes and preferences. From traditional Greek tavernas serving mouthwatering moussaka and souvlaki to trendy cafes offering artisanal coffee and contemporary Mediterranean dishes, Exarchia is a food lover's paradise. Don't miss out on the bustling street food scene, where you can savor delectable gyros and fresh, local pastries. Whether you're in the mood for a cozy meal in a rustic setting or a chic dining experience with innovative flavors, Exarchia's diverse gastronomic landscape promises an unforgettable culinary adventure.
Giantes Restaurant
Giantes is a celebrated Athens restaurant known for its organic cuisine and unique architecture. The high-quality food features organic ingredients, and the well-stocked cellar offers a variety of organic wines. Dine in the beautiful garden, enjoying standout dishes like Byzantine chicken and pork with honey, raisins, and coriander, or pan-fried manouri cheese with sesame and honey sauce. Conveniently located between the Omonoia and Panepistimiou metro stations, Giantes provides a delightful organic dining experience.
Rosalia Tavern
"Rozalia" is a unique restaurant-tavern in Athens, located in Exarchia. It's a garden oasis that's been a part of the community for 35 years. The owner, Achilleas, prioritizes creating satisfied friends over customers. The food is made from fresh, high-quality ingredients and blends with new culinary explorations.
Pharaoh Restaurant
The space is warm and casual with an open kitchen, a few tables and a large bar that serves solo diners and sets of two. Front of house, the team of chefs, sommeliers and music curators work together to create an experience that sits somewhere between restaurant and wine bar. Walls are stacked with vinyl and firewood – a nod to the restaurant’s music and cooking philosophies.
Prigkipas Souvlaki
Experience a “royal” street food journey with ingredients from all over Greece. Indulge in dishes like Black Pig in a Straw, juicy Buffalo Burgers, Florina Kebap, Smoked Trout Fillet, and Eel wrapped in Corn Pie, all served with handmade Fava Beans, Capers, and Lemon Sauce. Discover a variety of handmade sauces, including Balkan Ajvar, Sweet Paprika, and signature Fava Beans.
*All meat is sourced from small-scale Greek farmers.
Talking Breads burgers
Delicious burgers and sandwiches for meat-eaters, vegetarians and vegans. The superfood salad is a must. The pizza rolls are to die for - especially the Chica one. The brioche buns are just perfect. And everything is super affordable, which makes Talking Breads a gem in Exarchia. They open at 5pm and are closed on Sundays. BUT they're open until late, which is great. Friendly staff too.
Ouzeri Lesvos
Welcome to a traditional ouzeri, where the essence of Greek culture comes alive. Nestled in a charming corner, they serve fresh fish prepared with love and authenticity. Accompany your meal with our carefully selected ouzo, each sip offering a taste of Greece’s rich heritage. From grilled octopus and tender calamari to succulent sardines and flavorful sea bream, their menu showcases the finest seafood delights.